The distinction, which is provided by consumers, It represents recognition of the quality of the product and is perfectly linked to the DOP motto 'Great in Flavor'.
The PDO Peras de Rincón de Soto starts the year again with good news. And it is that, their pears, for the fourth consecutive year, have received the 'Flavor of the Year' award. This distinction, which is provided by consumers, recognizes the taste quality of the product.
The “Flavor of the Year” seal, created in 1995 and present in various countries, It is a very recognized distinction in the market, which has the trust of both consumers and professionals in the food sector. The rigor and impartiality of its method is based on a panel of 80 consumers who, without brand references, evaluates five criteria of the products to be evaluated (flavor, aspect, smell, texture and overall food satisfaction) in a sensory analysis laboratory, that certifies the result at the national level.
The Pears of Rincón de Soto, upon receiving this badge for the fourth consecutive time, They are positioned as one of the reference brands in the quality fruit market.. According to the president of the DOP, Eva Lafraya, “receiving the award again is the demonstration that the product is truly unique and confirms its constant quality.”Lafraya highlights that the achievement of this award for several years in a row highlights that “the PDO is able to grow "the pear of the denomination with a unique and proven flavor."
